Rayalaseema Ruchulu Unveils Festive Buffet in Jubilee Hills

Deccan News Service | Hyderabad : Rayalaseema Ruchulu, a hallmark of authentic Telugu cuisine since 2003, is all set to celebrate the festive season with an exclusive Festive Buffet at its Jubilee Hills outlet on 25th December and 1st January. The restaurant promises a rich culinary experience, showcasing the best of traditional Telugu flavors for both vegetarian and non-vegetarian patrons.

The buffet is priced at ₹899 for vegetarian and ₹1,199 for non-vegetarian guests, inclusive of a welcome drink of fresh lime water. Guests can start their meal with a variety of soups, including the spicy Kodi Shorba and flavorful Tomato Dhaniya Shorba, followed by an array of starters like Gun Power, Karampodi Kodi Vepudu, Egg Manchurian, Chitti Garelu, Gobi 65, and Spicy Chicken Wings.

The main course offers a wide selection of vegetarian dishes such as Bendakaya Kaju Vepudu, Mix Veg Poriyal, Gutti Vankaya Kura, Kadai Paneer, Bagara Rice, Steam Rice, and more. Non-vegetarian lovers can indulge in specialties like Andhra Kodi Pulao, Guntur Kodi Iguru, Gongura Mutton, Nellore Chepala Pulusu, Bhimavaram Royyala Iguru, and Naatu Kodi Pulusu.

To round off the meal, diners can enjoy a delectable dessert spread, featuring Angoori Gulab Jamun, Gajar ka Halwa, Hyderabad Special Khubani Ka Meetha, Ice Cream, and Apricot Delight, among other sweet treats.

A spokesperson for Rayalaseema Ruchulu said, “Our festive buffet is designed to bring the authentic taste of Rayalaseema and Telugu culinary heritage to our patrons, ensuring a memorable dining experience during the holiday season.”

Venue: Rayalaseema Ruchulu, Jubilee Hills, Hyderabad

Dates: 25th December & 1st January

Veg Buffet: ₹899 | Non-Veg Buffet: ₹1,199

For reservations and inquiries: Contact the restaurant directly.

Celebrate the holidays with a feast that blends tradition, flavor, and festive joy at Rayalaseema Ruchulu.